Turn plain meals into bold flavor experiences with Frank’s RedHot Dip’n Sauces, now available in two crave-worthy varieties at YEG Exotic: Roasted Garlic and Sweet & Tangy Golden. Creamy, dippable, and packed with Frank’s iconic cayenne punch—these sauces redefine dipping and spreading with bold intensity and balanced flavor.
🧄 Flavor Highlights
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Roasted Garlic Dip’n Sauce
A rich, umami-forward classic—this sauce delivers savory garlic depth with a subtle heat finish. As Sporked says:“Extremely roasted garlicky, umami, and rich, with a distinct tang and a light kick.”
Ideal for dunking fries, burgers, pizza, or using as a gourmet sandwich spread. -
Sweet & Tangy Golden Dip’n Sauce
Starts with sweet BBQ-like notes, transitions into tangy zest, and finishes with Frank’s signature cayenne burn.
Sporked describes it as:“Tastes like an extremely sweet, lightly spicy BBQ sauce… lingering aftertaste almost like boba in its syrupy brown sugary glory.”
🍽 Why These Sauces Are a Must-Have
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Thick & Creamy Texture: Made for spreading or dipping — far thicker than classic Frank’s sauce, with clinging power for fries, wings, or veggies.
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Balanced Heat: Milder than Frank’s OG wings sauce but bold enough to enhance everything from chicken tenders to crudités. Versatile Pairings: Use as a sauce for sliders, marinade for wings, dressing for roasted veggies, or dip for burrito bowls and more.
🛒 Available Now at YEG Exotic
Pick up the 12 fl oz (355 g) inverted-grip bottles of Roasted Garlic and Sweet & Tangy Golden Dip’n Sauces at any of our three Edmonton stores—West End, South Side, and Whyte Avenue—or order them online for shipping anywhere in Canada.